Cake is a dessert that is both universally loved around the world but as creative as it comes to desserts. The simple cake, made from flour, butter and eggs has developed far beyond that simple recipe over time to create a dessert treat that is beloved. Whether used as an after dinner treat or as part of an occasion, no matter what type, cake is loved by everyone. It is dated back to Egyptian times for its origin and became part of the language with the Nords of England, cake is one of the oldest known desserts in history. These days it has influenced popular culture with TV shows dedicated to the simple cake and has become not a measure of how simple it is but how complex. Coming in many different varieties these days from chocolate, red velvet, lemon or even carrot, the possibilities are almost endless when it comes to cake in the modern era.

Cake fishing flavours are a lovely delicate sweet flavour with plenty of neutral notes to balance the flavour out. A cake flavour is quite simple when compared to other fishing flavours so it makes it ideal if you want something simple and effective rather than going for something a little bit more powerful. The aroma from this is sweet and yet soft, an aroma that is quite laid back when compared to more bolder flavours. Cake fishing concentrates are really good when making fishing bait such as boilies, pop ups, groundbait additives or part of a spod mix. If you want a fishing flavour that won’t be too overpowering whilst maintaining a sweet scent then Cake may be a good choice for you.

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